One of the most popular herbs in the world, Sri Lanka produces three types of ginger varieties to the global market including Sri Lankan ginger, Chinese ginger, and Rangoon ginger. Mostly grown in home gardens of small and middle scale, ginger from Sri Lanka is available in fresh, dried and pickled forms for bulk purchase through Sri Lankan suppliers listed in the Exporter Directory of EDB Sri Lanka.
Sri Lanka is well known for the variety and quality of spices it provides. From Ceylon Cinnamon to cardamom, pepper, cloves, nutmeg, and various others, the spice exports of Sri Lanka are at an all-time high.
Spices, Essential Oils & Oleoresins
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Organic Spices
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Nutmeg & Mace
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Cardamoms
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Oleoresins
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Ginger
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Saffron
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Turmeric (Curcuma)
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Vanilla
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Condiments
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Other Spices
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Cinnamon
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Cloves
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Essential Oils
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Spice Mixtures
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