2025-02-11
Sri Lankan Food & Beverage have captured very good demand in foreign markets due to the intrinsic quality of raw material used by the industry, special taste of the products and quality standards maintained during value addition. The sector plays a vital role in the economy of Sri Lanka moving forward with the global trends towards value added/ healthy products such as immunity boosting, organic, vegan, low GI, pectin free, lactose free, natural, super food, sugar free, low salted, environmentally friendly products etc.
Gulfood is one of the largest annual Food and Beverage sourcing event in the world and EDB has organized Sri Lanka’s participation at Gulfood exhibition continuously since 2008. This year also EDB together with the Sri Lanka Consulate in Dubai is organizing a Sri Lanka pavilion at GULFOOD 2025 exhibition with 41 Sri Lankan export companies to promote Sri Lankan Food & Beverages products to the MEASA region.
Sri Lanka Pavilion to be located in World Food Section – Sheikh Maktoum & Sheikh Rashid Halls in an area of 126 sqm and also Al Mustaqbal Plaza in an area of 96 sqm.
2025-02-04
The EDB is organizing a country pavilion at ‘BioFach 2025’ International food fair to be held from 11th-14th February, 2025 in Nuremberg, Germany with the presence of 09 export companies to promote certified organic agriculture products from Sri Lanka such as food & beverages, spices, tea, coconut-based products, fruits & vegetable along with the Protected Geographical Indication certified Ceylon Cinnamon products.
